Description
Pilsner Malt
Montana Craft Malt’s Pilsner Malt is a traditional North American-style Pilsner malt, fully modified for single infusion mashing. Carefully kilned to maintain a low color and drive off DMS precursors, this malt produces a bright, clean wort with a delicate malt sweetness.
With a light yellow hue and flavors of straw, grain, and a touch of honey, Pilsner Malt provides a crisp, refreshing malt backbone. Its versatility makes it an excellent choice for brewing pilsners, lagers, and a wide range of other beer styles.
Features & Benefits
- Flavor Contribution: Grainy, slightly sweet, with straw and honey notes
- Color: ≤2.19°L (≤2.2 SRM), maintains a pale golden hue
- Moisture: ≤5.0%
- Extract Potential: ≥80% FGDB for excellent efficiency
- Protein Content: ≤12.5%
- Low DMS Precursors: Kilned to drive off dimethyl sulfide potential
- Grown & Malted in Montana
Recommended Uses
- Pilsners & Helles – Classic light malt for clean, crisp lagers
- Kölsch & Pale Lagers – Maintains a delicate malt backbone
- Pale Ales & IPAs – Adds a clean malt foundation
- Wheat Beers & Belgian Ales – Contributes subtle sweetness and color stability
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More About Montana Craft Malt:
Montana Craft Malt: Premium Malts from Big Sky Country
Montana Craft Malt is dedicated to producing high-quality malts sourced directly from Montana's fertile barley fields. With a commitment to sustainability and precision malting, their products ensure exceptional performance and flavor consistency.
Pilsner Malt: A Brewer’s Trusted Base
Pilsner Malt is a go-to choice for brewers looking for reliable extract potential and a clean malt profile. Designed for flexibility, it seamlessly integrates into a wide range of beer styles, making it an essential ingredient in craft brewing.
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