Description
Caramel wheat (Carawheat®) is a darker wheat malt used to emphasize the typical wheat malt aroma with a fuller flavor and enhanced color. It is usually used in dunkelweizens and dark ales, and is generally used at a rate of up to 15% of the total grain bill.
38-50 L
38-50 L
Payment & Security
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.