Description
Wine Conditioner. 500 ml (16.9 oz) bottle.
This wine conditioner is a blend of sucrose and sorbic acid: it is a sweetener/stabilizer. It is added to wine to sweeten without re-fermentation. The addition ratio varies from 1 to 4 oz per gallon.
This wine conditioner is a blend of sucrose and sorbic acid: it is a sweetener/stabilizer. It is added to wine to sweeten without re-fermentation. The addition ratio varies from 1 to 4 oz per gallon.
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