This Belgian Noel is rich and malty with an amber color and complex fruity flavor. Christmas caroling will never be more enjoyable.
Specialty malts: Caramunich®, aromatic, Golden Naked Oats
Featured hops: Hersbrucker, Kent Golding, Fuggle
Other additives: Dark Belgian Candi Sugar
O.G. = 1.090
F.G. = 1.023
Approximately 8.8% ABV
Approximately 314 Cal / 12 oz
Makes 5 US gallon
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Brewed this first week of October 2019, gave it three weeks in secondary and then kegged. Tried on New Years and it was a bit sharp and felt like carbonation was not married to the beer. Let it age and started drinking during latest cool snap and it is a perfect Belgian Ale. Will brew another batch next week so that it will be perfect for Christmas 2020.
A very tasty beer, a bit heavy for me, although I highly recommend to any home brewer who likes Chimay.
I've brewed Belgian Noel twice already on a mini-mash (with the extra 1% booster). Twice already it has turned out very tasteful. It has a nice rich amber color and very sweet to the taste. I wouldn't mind brewing it all year long...
Wow what a beer... VERY stong but great flavor. Not for the faint of heart. This brew will defintely warm you up on those cold winter days.
I brewed this beer in November of 2008. It was a good beer but had a bit of sharpness to it. I set the keg aside until last week (12/08/ 2009). I tapped it and is is now a great beer! Very smooth with a lot of character!