Whirlfloc Tablets - 6 ct

Item Number: 99-9736

Price:
Sale price$1.49
Stock:
In stockEligible for Fast & Free Delivery

Description

Whirlfloc is a protein coagulant derived from Irish moss used to clarify beer. It coagulates protein particles in the wort, causing them to drop out of solution to the bottom of the fermenter. The beer can be filtered or racked off the sediment at the bottom.
Usage: Drop one tablet into the wort at the last 15 minutes of the boil. CAUTION: If the boiling pot is nearly full, the wort may boil over when the whirlfloc is added.

Payment & Security

American Express Apple Pay Diners Club Discover Facebook Pay Google Pay Mastercard PayPal Shop Pay Venmo Visa

Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.

Customer Reviews

Based on 1 review
100%
(1)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
J
John hess
good

Came as they should.

You may also like

Recently viewed