Description
This recipe is designed to used with a 1 gallon equipment kit.
An old favorite! This dark ale has a warm oatmeal flavor and mild roasty notes.
Specialty malts: chocolate malt, black roasted barley, Crystal 75L, flaked oats
Featured hops: Willamette
Included yeast: Muntons Ale Dry Yeast
O.G. = 1.058
F.G. = 1.011
Approximately 6.2% ABV
Approximately 193 Cal / 12 oz
Makes 1 US gallons
Fermentable Sugars:
All-Grain: 2.25 lb Base Grains, 10 oz Specialty Grains
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