AHS Pumpkin Ale (23) - EXTRACT Homebrew Ingredient Kit

Item Number: BE1-R06637

Sale price$42.05
In stockEligible for Fast & Free Delivery


Click Here To Access Recipe Instruction Sheet

A favorite in the fall season, this amber ale features seasonal spices: cinnamon, nutmeg and mace.

Specialty malts: English Crystal, Caramunich‚®
Featured hops: Kent Golding
Other additives: pumpkin ale spice pack

O.G. = 1.052
F.G. = 1.013
Approximately 5.1% ABV
Approximately 173 Cal / 12 oz
Makes 5 US gallons

The optional pumpkin is not provided with the recipe. It must be purchased separately.

Pumpkin preparation: cut enough small pumpkins into 1 inch cubes to yield 3 - 4 lb. Place the pumpkin on a cooking pan and cook in the oven at 350 F for 30 min or until softened. If pumpkin in unavailable, 3 - 4 lb of canned pumpkin (non-spiced) may be used instead. The pumpkin is added with the grains during mashing.

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Customer Reviews

Based on 38 reviews
Good kit I modified

I followed instructions but added 4lbs of canned pumpkin to the boil, baked a small pumpkin cubed and covered it with maple syrup at the end of the boil. I also added vanilla beans and an oak spiral soaked in vanilla vodka. May have overdone it with the vanilla a tiny bit. Next year I'm going to try pumpkin pie filling.

Great Pumpkin Ale. Bottling Recommended

This is a great pumpkin ale. The aroma and taste is spot on with what you would expect. I will say its no session beer so I recommend bottling over kegging if you drink as much as I do. It also surprises me how quickly the alcohol creeps up. Great Pumpkin ale!

Old Site Reviewer
As good as it gets

My wife and I used to live in Athens GA and go to a microbrewery called Copper Creek. GREAT beer, but their pumpkin ale was far and away their best...would sell out in about 3 days. We moved, and my wife has been on me to try and replicate that recipe. This is THE BEST and (and closest) recipe to that I have been able to do (in 4 years of attempts). I added 2 extra TBLSPS of pumpkin pie spice, soaked in vodka for 3 days first, to the fermenter (I don't do secondaries) one week before bottling. Everything else I followed the recipe on. This is an AMAZING brew, and I just ordered 4 (yes...four) more kits at the request of my wife because it has been made clear to me that this is a beer that we MUST keep on year round. Try this, add a bit of extra pumpkin pie spice, and GET READY...WOW is it good!!!!

Old Site Reviewer
Classic Review

This kit is Great Iused canned pumpkin in a grain bag and have a wonderful beer I have to hide from everyone that has tried it, they keep coming back begging from more. Thanks, AHS I'm hooked

Old Site Reviewer
Classic Review

Made this with 2.5 cans of organic pumpkin. 3 cans would have been perfect. Waited a few minutes to add the spices until 3 minutes left of the boil. 2 week primary, 6 weeks sitting in (secondary) keg. Carbonated and drank. Tasted great. Just need to add a little bit more pumpkin. The spices were well noticed, no need to add to them.

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